| component |
General characteristics |
activity |
risk |
Safety |
|
WATER@!@AQUA
水
|
溶剂 |
|
|
1
|
|
BUTYLENE GLYCOL
丁二醇
|
保湿 |
|
|
1
|
|
GLYCERIN
甘油
|
保湿 |
|
|
1-2
|
|
DIPROPYLENE GLYCOL
双丙甘醇
|
保湿 |
|
|
1-2
|
|
BETAINE
甜菜碱
|
保湿 |
|
|
1
|
|
1,2-HEXANEDIOL
1,2-己二醇
|
保湿 |
|
|
1
|
|
HYDROXYACETOPHENONE
对羟基苯乙酮
|
抗氧化 |
|
|
1
|
|
GLYCERYL GLUCOSIDE
甘油葡糖苷
|
修护,舒缓,抗氧化,保湿 |
|
|
1
|
|
ALPHA-ARBUTIN
α-熊果苷
|
舒缓,抗氧化 |
|
|
1
|
|
CARBOMER
卡波姆
|
增稠剂 |
|
|
1
|
|
ALLANTOIN
尿囊素
|
舒缓,保湿 |
|
|
1
|
|
TRANEXAMIC ACID
凝血酸
|
舒缓,保湿 |
|
|
1
|
|
PAEONIA ALBIFLORA ROOT EXTRACT
芍药(PAEONIA ALBIFLORA)根提取物
|
抗衰,舒缓,抗氧化,保湿 |
|
|
1
|
|
ARGININE
精氨酸
|
保湿,润肤剂,pH调节剂 |
|
|
1
|
|
SODIUM HYALURONATE
透明质酸钠
|
修护,抗衰,舒缓,保湿 |
|
|
1
|
|
4-BUTYLRESORCINOL
4-丁基间苯二酚
|
抗氧化 |
|
|
1
|
|
NIACINAMIDE
烟酰胺
|
抗氧化,保湿,紧致,抗糖化 |
|
|
1
|
|
XANTHAN GUM
黄原胶
|
增稠剂 |
|
|
1
|
|
DISODIUM EDTA
EDTA 二钠
|
螯合剂 |
|
|
1
|
|
ETHOXYDIGLYCOL
乙氧基二甘醇
|
保湿,增溶剂,溶剂 |
|
|
1-4
|
|
TOCOPHERYL ACETATE
生育酚乙酸酯
|
抗氧化,保湿 |
|
|
2-3
|
|
3-o-ETHYL ASCORBIC ACID
3-邻-乙基抗坏血酸
|
皮肤调理,抗氧化,保湿 |
|
|
1
|
|
PENTYLENE GLYCOL
1,2-戊二醇
|
保湿 |
|
|
1
|
|
POLYGLYCERYL-3 BEESWAX
聚甘油-3 蜂蜡酸酯
|
乳化剂 |
|
|
1
|
|
CAPRYLIC/CAPRIC TRIGLYCERIDE
辛酸/癸酸甘油三酯
|
润肤剂 |
|
|
1
|
|
ISONONYL ISONONANOATE
异壬酸异壬酯
|
皮肤调理,抗静电,润肤剂 |
|
|
1
|
|
POLYGLYCERYL-6 CAPRYLATE
聚甘油-6 辛酸酯
|
乳化剂 |
|
|
1
|
|
POLYGLYCERYL-6 POLYRICINOLEATE
聚甘油-6 聚蓖麻醇酸酯
|
乳化剂 |
|
|
1
|
|
POLYGLYCERYL-10 OLEATE
聚甘油-10 油酸酯
|
皮肤调理,乳化剂 |
|
|
1
|
|
YEAST FERMENT EXTRACT
酵母发酵产物提取物
|
抗氧化,保湿 |
|
|
1
|
|
GLYCYRRHETINIC ACID
甘草亭酸
|
舒缓 |
|
|
1
|
|
POTASSIUM SORBATE
山梨酸钾
|
防腐剂 |
|
一般防腐剂 |
2
|
|
SUPEROXIDE DISMUTASE
超氧化物歧化酶(SOD)
|
修护,抗衰,抗氧化,还原剂 |
|
|
1
|
|
SODIUM PHOSPHATE
磷酸二氢钠
|
pH调节剂 |
|
|
1
|
|
SODIUM ETHYLPARABEN
羟苯乙酯钠
|
防腐剂 |
|
一般防腐剂、尼泊金酯类防腐剂 |
|
|
DISODIUM PHOSPHATE
磷酸氢二钠
|
pH调节剂 |
|
|
1
|
Warm Tips：
1、 Green indicates safety.Orange indicates safety.Red indicates potential risk components.Gray indicates that there is currently no data available.
2、The security risk ranges from 0 to 10, and the higher the number, the greater the risk. It is mainly evaluated for the safety of long-term use.
3、The risk level of acne is divided into low medium high. If not marked, it means that this ingredient has no risk of acne.
